Several fruits the squash plant started, lately: each of them had putrefied, no bigger than a fat thumb, grey furred. The stems leaked as they were cut, as all the wide and finely spined leaves were sliced out and a green overflow drifted up against the fence next to the compost bin. Several more fruits were seen, hard greenish fruits that seemed impervious to mould, too late: the stems all cut, the roots dug up. Too late! But here, in the opened space, is room for potted melon plants to unconfine roots. Melons are summer fruit: pumpkins are for autumn? But the pale outgrowths swell healthy, hang content from trellis in the topsy-turvy polytunnel. Outside more blackberries are picked and picked. The hedges bloom butterflies and sometimes one will sit on a dark-bright berry, slurping juice: carefully watched, though as yet none have changed colour. The air is hot or cold without intermediate: summer and autumn awkwardly spliced.